The gentle, refreshing breeze blows through – all day and night, bringing in the sounds and smells of the sea to mingle with the delicious aromas that linger across the vast open area surrounding a courtyard and flanked by the lush greenery of the garden to one side and the palm fringed ocean on the other. Just where to pick your ideal dining spot might be as absorbing as choosing from the culinary delights spread out on the buffet. At the Golden Palms, our airy and spacious main restaurant, choice is what we have on offer – in our cuisine, and in our ambience.
Serving breakfast, lunch and dinner our extensive menus comprise Western and Eastern dishes, as well as traditional Sri Lankan favourites made from fresh, locally sourced ingredients. You can pick your favourites or sample the tastes of the exotic and if you wish for something different, or extra special our a la carte menu also offers a wide selection. Our extensive wine list offers plenty to find the right complement to your meal.