Sri Lankan Cooking Demonstration

Global Foodies Rejoice! Surrounded by the Indian Ocean, Sri Lanka has always been celebrated for the exotic varieties of fish, poultry, fruits, vegetables, and condiments, which makes the Sri Lankan cuisine, one that the world craves for.

Whether you are a seafood junkie, meat-lover or a vegan, Sri Lankan cuisines have the most exciting dishes and menu options from red-hot crab curries to black pepper pork and green jack curry mixed with a variety of carbs unique to Sri Lanka.

Want to watch your favourite dish being made from scratch then join Sri Lankan cooking demonstrations at Sigiriya Village.